4.09.2010

Dip, dip


What would Easter be without the traditional dying of eggs. I'm sure somewhere back in Bibical times they did this, which is why we do it today right? Ok, maybe not, but we LOVE it!


whisk=less messes (well, sort of) and an enabled almost two year old.



And of course, there are always they dyed fingers.




Lots of excitement,


And a bunny cake. **Note, when using coconut for garnish, don't stand out in the wind. I'm just sayin,'



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